The Top Corporate Finance Pros in Dallas-Fort Worth 2013

Selecting the cream of the crop among financial executives in Dallas-Fort Worth each year is never easy, and 2013 proved it again. That’s because North Texas is blessed with an abundance of talent in the finance arena, with savvy professionals helping to pare company costs, structure sales, raise billions of dollars, and strategize to manage growth, often on a debt-free basis. To identify the honorees in D CEO’s 2013 Financial Executives Awards along with our partners the Dallas CPA Society, Financial Executives International, and the Association for Corporate Growth, we were assisted by an outstanding panel of judges. They were Sharon Ellis,… Full Story

All Roads Lead to Bush

Harold Carmichael III, known to his friends as Trey, had band practice the night before 19,000 people sent him on a mission to Austin. He’s 47 and ekes out a living as a graphic designer and creative director, but he has been drumming in local bands for years. Practice ran late. And then he got just enough sleep to ensure that he walked out the door later than he’d planned. Heavy traffic started on I-35 around Temple and stuck with him all the way into the city. When he reached the Capitol, he ran into more problems. The visitors’ lot… Full Story

Mobile and Cloud Computing Go Mainstream

Lately we’ve seen some traditional Dallas companies investing in technology and expanding in non-traditional ways. By finding innovative uses of mobile applications and cloud-based services, these firms aren’t just digitizing what they do, but creating opportunities for their own companies and their customers. When the convergence of communications services and devices took hold, consumers and businesses began to behave differently and the culture changed. Businesses are now starting to respond. “There’s a growing realization that companies must establish successful platforms, not just products,” explains Amit Basu, a professor at Southern Methodist University’s Cox School of Business. What’s a platform? Basu… Full Story

Why Bad Management is Usually to Blame

Management, Ed Whitacre says, is 95 percent about people. “If you can get that part right—the people part—most times the other stuff will work itself out,” says the plain-spoken Texan. He ought to know. For nearly two decades, the Ennis native successfully ran two of the country’s biggest companies: SBC Communications, now Dallas-based AT&T Corp., and General Motors. When Whitacre was lured out of retirement by the Obama administration in 2009 to take over as GM’s chairman following a bankruptcy filing and $50 billion federal bailout, he didn’t know a thing about the auto business. But he knew plenty about… Full Story

Reel FX is Ready For Its Close-up

Animation studio Reel FX turns 20 this year. But in many ways, the under-the-radar creative shop run by Steve O’Brien in Deep Ellum still feels and acts like a startup. Maybe it’s the “margatini” drink recipe scribbled in the lower left-hand corner of the white board. It’s right there alongside copious notes about modeling, texture handoffs, quality control, and other things decipherable only to those in the animation industry. The studio, tucked into a sizable but nondescript red-brick building that formerly housed Yahoo Broadcast.com, is buzzing these days with work on two full-length feature films—the company’s first movies developed entirely… Full Story

The Best Doctors in Collin County 2013

Best Doctors in Collin County is a peer-review voting process. We rely on the doctors’ expertise to determine who deserves to be on the list, just like a doctor would recommend a patient to a specialist. This year, we mailed a letter to 1,565 local doctors from our online directory inviting them to vote using a ballot on our website. They could vote for up to three doctors in 38 categories. The nomination form asked them to vote bearing in mind the following question: which Dallas doctors would you trust with the care of a loved one? This year, 295… Full Story

How Dallas Stole the Byron Nelson

You don’t have to remind Beth Van Duyne that the HP Byron Nelson Championship, the world’s most successful professional charity golf event, is preparing to undergo some big changes over the next few years. In fact, it might be better if you didn’t. The Irving mayor knows full well that these changes will include a new title sponsor and, most likely, a new site for the PGA tournament at the future Trinity Forest Golf Course—a 400-acre former landfill about 10 minutes south of downtown Dallas, east of Interstate 45 along Loop 12. The Trinity Forest project, Van Duyne has learned,… Full Story

The Last Hat Salesman

Last summer my father died in a nursing home adjacent to Central Expressway, the road that, some 57 years ago, he, my mother, my two sisters, and I took to Dallas for the first time, strangers in a strange land. Like thousands of others, we were East Coast expatriates, Jews in a city of gentiles. We were filled with hope and fear. As our leader, my father exuded the most hope and the most fear. He had come here to reinvent himself in a place ripe for reinvention. For the next six decades—from age 38 to his death at 95—my… Full Story

The Legend of Chris Kyle

There’s a story about Chris Kyle: on a cold January morning in 2010, he pulled into a gas station somewhere along Highway 67, south of Dallas. He was driving his supercharged black Ford F350 outfitted with black rims and oversize knobby mudding tires. Kyle had replaced the Ford logo on the grill with a small chrome skull, similar to the Punisher emblem from the Marvel Comics series, and added a riot-ready aftermarket grill guard bearing the words ROAD ARMOR. He had just left the Navy and moved back to Texas. Two guys approached him with pistols and demanded his money… Full Story

Business Lunch: Bowery

Let’s be honest: Dallas palates may be sophisticated, but more business deals are probably closed over a cheese enchilada platter or double hamburger than chateaubriand for two. Not that there’s anything wrong with that. We may enjoy the latest culinary trend and exotic protein de jour, but our hearts and taste buds always come back to the simpler pleasures: comfort food. Lately, fried chicken has taken the spotlight, with area chefs elevating the common bird to new gastronomic heights. Next up: the lowly hot dog. Gourmet franks are a national trend, and celebrated Dallas restaurateurs such as Phil Romano and… Full Story